SECTION .0400 ‑ SANITATION REQUIREMENTS FOR GRADE A RAW MILK FOR PASTEURIZATION

02 NCAC 09G .0401         ABNORMAL MILK

02 NCAC 09G .0402         MILKING BARN: STABLE: OR PARLOR: CONSTRUCTION

02 NCAC 09G .0403         MILKING BARN: STABLE: OR PARLOR: CLEANLINESS

02 NCAC 09G .0404         COWYARD

02 NCAC 09G .0405         MILKHOUSE OR ROOM: CONSTRUCTION AND FACILITIES

02 NCAC 09G .0406         MILKHOUSE OR ROOM: CLEANLINESS

02 NCAC 09G .0407         TOILET

02 NCAC 09G .0408         WATER SUPPLY

02 NCAC 09G .0409         UTENSILS AND EQUIPMENT: CONSTRUCTION

02 NCAC 09G .0410         UTENSILS AND EQUIPMENT: CLEANING

02 NCAC 09G .0411         UTENSILS AND EQUIPMENT: SANITIZATION

02 NCAC 09G .0412         UTENSILS AND EQUIPMENT: STORAGE

02 NCAC 09G .0413         UTENSILS AND EQUIPMENT: HANDLING

02 NCAC 09G .0414         MILKING: FLANKS: UDDERS: AND TEATS

02 NCAC 09G .0415         MILKING: SURCINGLES: MILK STOOLS: AND ANTIKICKERS

02 NCAC 09G .0416         MILKING: TRANSFER AND PROTECTION OF MILK

02 NCAC 09G .0417         PERSONNEL: HAND‑WASHING FACILITIES

02 NCAC 09G .0418         PERSONNEL: CLEANLINESS

02 NCAC 09G .0419         COOLING

02 NCAC 09G .0420         VEHICLES

02 NCAC 09G .0421         INSECT AND RODENT CONTROL

History Note:        Authority G.S. 106‑267;

Eff. February 1, 1976;

Repealed Eff. March 12, 1981.